Dr. Meghan Birt shares her health journey, including encouragement and lessons she's learned along the way, plus a healthy nut butter fudge recipe!
Sweet and tart, these fermented berries make a lovely treat. They come together in a day or two, and are lovely spooned over homemade yogurt.
Marlina from Girl Meets Paleo shares with us a recipe for Strawberry Rhubarb Crumb Bars, inspired by the fresh, seasonal ingredients she found in her weekly CSA box.
We eat a lot more pasta at this house than you might guess from just looking at this blog. Like at least once a week. And yet, this post is one of only two devoted to that starchy comfort that easily loans itself to pantry-cooking. I usually stock some type of spelt/whole grain noodle or Jovial…
The Beauty of Braising and a recipe for Apple Cider Braised Brisket.
Simple, seasonal recipes featuring the leek, with tips on buying and cleaning.