julia ng's List: Recipes

Ingredients:-
 Garlic, about 5 cloves
 Ginger, about the size of my thumb (that’s a pretty average size thumb)
 Small onions, about 4
 2 tablespoon of curry power
 Coconut milk, about half a cup … this is pretty much to personal preference
 Salt, to taste
 1 eggplant
 1 carrot
 1 cauliflower and in Kiapkiap’s case 1 broccoli
 About 8 lady’s fingers
 About 2 cups of water

Direction:-

 
• Chop up the garlic, onion and ginger, you might like to blend it all together too
 
• Heat about a teaspoon of oil
 
• Fry the garlic, onion and ginger once your whole kitchen smells all yummy fry in the curry powder
 
• Add in the chopped veggies
 
• Add some water
 
• Bring to boil to cook the veggies then simmer till preferred level of cooked veggies i.e. depends on how much you like your veggies to be cooked
 
• On simmer, add the coconut milk
 
• Once everything is all mixed in, it’s all ready to be served