3 items | 4 visits
A list of things I plan on cooking one day
Updated on Feb 09, 09
Created on Feb 09, 09
Category: Others
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This rich stew has all the flavours of the Mediterranean – garlic, wine, rosemary, olives. It is made using a shoulder of lamb, the best cut for slow cooking as the meat becomes meltingly tender. Adding small pasta shapes near the end adds body and soaks
Butternut Squash and Roasted Garlic Bisque. The first thing you will notice in this recipe is that it includes 2 whole heads of garlic.
3 items | 4 visits
A list of things I plan on cooking one day
Updated on Feb 09, 09
Created on Feb 09, 09
Category: Others
URL: