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23 Mar 08

Britons can't imagine a life without booze | Society | The Observer

  • most adults say they are scared by the idea of socialising, relaxing, taking part in any celebration or trying to have a good night's sleep without drinking.
  • If the definition of a problem drinker is taken as someone who drinks to alter their mood on a regular basis, however, Linwood's research suggests that most people can be classified as problem drinkers.
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25 Dec 07

明報 - 在沒有「民主快餐」的夜裏想起「聖誕大餐」／馬家輝

fine depiction of dining in Hong Kong in the earlier part of the 20th century, very interesting!

www.mingpaonews.com/...msa.htm - Preview

history hk interest life

  • 梁濤先生又記錄了1905年2月份《循環日報》上的一段廣告，那是一間叫做「鹿角酒店」的西餐單，如今重溫，不無趣意；當時的餐廳向顧客提供兩類選擇，一曰「小餐」，一曰「大餐」，前者9毫，後者1圓，菜式分別如下。

    小餐菜式﹕1. 蟹肉泮絲湯；2. 焗鮮魚；3. 牛扒；4. 茨會雞；5. 番茄蛋；6. 燒豬排；7. 燴火腿；8. 凍肉；9. 咖喱蝦；10. 炮茨仔；11. 桃菜；12. 布甸；13 夾餅；14. 咖啡；15. 糖茶；16. 牛奶；17. 芝士；18. 鮮果。

    大餐菜式﹕1. 吉士豆湯；2. 炸魚；3. 燒白鴿；4. 炸西雞；5. 大蝦巴地；6. 路粉鴨肝；7. 燒牛肉；8. 燴火腿；9. 凍肉；10. 咖喱奄列；11. 燴茨仔；12. 燴蘿蔔；13. 糖果布甸；14. 杏仁餅；15. 炸蛋絲；16. 咖啡；17. 糖茶；18. 牛奶；19. 芝士；20. 鮮果。

  • 我忍不住想起香港所曾有過的和現正經歷的被人操縱命運的黑色聖誕，以及飢餓，以及飽足，以及，我們的蒼白和渺小和自私。
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