The special diet
lowered levels of LDL cholesterol - the "bad" cholesterol
known to cause clogging in coronary arteries - in subjects by
almost 29 per cent, compared to a 30.9 per cent decrease in the
lovastatin subjects. The special diet combined nuts (almonds),
soy proteins, viscous fibre (high-fibre) foods such as oats and
barley and a special margarine with plant sterols (found in leafy
green vegetables and vegetable oils).
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