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Over-reliance on the popular weed-killer Roundup has sped the evolution of weed species resistant to the herbicide, forcing some farmers to return to costlier and less environmentally-friendly methods of controlling crop-destructive infestations
"This is an old topic but we need some action to show that the price South American farmers are paying for our cheap meat we have here in Europe is horrendous. I guess we all know that this way of producing soya simply to feed our animals here in Europe is just not sustainable. But this is easily forgotten unfortunately."
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