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06 Dec 09

How could changes in diet explain changes in coronary heart disease mortality in Spain? The Spanish paradox -- Serra-Majem et al. 61 (6): 1351S -- American Journal of Clinical Nutrition

How could changes in diet explain changes in coronary heart disease mortality in Spain? The Spanish paradox.
Serra-Majem L, Ribas L, Tresserras R, Ngo J, Salleras L.
Am J Clin Nutr. 1995 Jun;61(6 Suppl):1351S-1359S.
PMID: 7754987

We review and compare trends in coronary heart disease (CHD) and stroke mortality in Spain from 1966 to 1990 and changes in food consumption at national and regional levels. Since 1976, a decrease in cardiovascular disease (CVD) mortality in males and females has been observed, and standardized CHD mortality rates have fallen. Stroke mortality decreased during the same period. Trends in food consumption show increases in intakes of meat, dairy products, fish, and fruit, but decreases in consumption of olive oil, sugar, and all foods rich in carbohydrates. Although fat and saturated fat intakes increased, these changes were not accompanied by an increase in CHD mortality rates. This paradoxical situation can be explained by expanded access to clinical care, increased consumption of fruit and fish, improved control of hypertension, and a reduction in cigarette smoking. Diet appears to have an important role in this paradox, but it may not be as critical as other factors. Nevertheless, we suggest dietary guidelines for prevention of CHD in Spain.

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1995 June ajcn study review humans Spain Spanish_paradox Spanish paradox nutrition diet CVD CHD mortality meat dairy products fish fruit olive_oil carbohydrates sfa sugar medline

14 Oct 09

African Americans, 25-hydroxyvitamin D, and osteoporosis: a paradox -- Aloia 88 (2): 545S -- American Journal of Clinical Nutrition

African Americans, 25-hydroxyvitamin D, and osteoporosis: a paradox.
Aloia JF.
Am J Clin Nutr. 2008 Aug;88(2):545S-550S. Review.
PMID: 18689399

African Americans have lower serum 25-hydroxyvitamin D concentrations and a lower risk of fragility fractures than do other populations. I review the evidence on factors other than vitamin D that might explain this paradox and the calcium economy in different life stages.

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2008 August ajcn study review Aloia African Americans black humans 25ohd calcidiol vitamin_D status osteoporosis bone health paradox fractures nutrition fracture risk medline blacks African_Americans skin color

22 Sep 09

Vitamin D Newsletter Dec 2005 | Paradigms and Paradoxes - Vitamin D and Cardiovascular Disease

Paradigms and Paradoxes

Last month Dr. Armin Zittermann of Ruhr University, Germany, published the best vitamin D paper of the month. He reviewed the mounting evidence that vitamin D deficiency is a major cause of heart disease. Zittermann A, Schleithoff SS, Koerfer R. Putting cardiovascular disease and vitamin D insufficiency into perspective. Br J Nutr. 2005 Oct;94(4):483–92.

Before we start, let's talk about paradigms and paradoxes. A paradigm is a set of assumptions, concepts, and practices that constitutes a way of viewing reality. The current paradigm is that heart disease is caused by a combination of genetics, hypertension, diabetes, cholesterol, smoking, obesity, inactivity, and diet. A paradox is a fact that contradicts the paradigm.

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2005 December vitamindcouncil newsletter news vitamin_D deficiency CVD Zittermann paradigms paradoxes paradigm paradox nutrition

23 May 09

Fermi paradox - Wikipedia, the free encyclopedia

The Fermi paradox is the apparent contradiction between high estimates of the probability of the existence of extraterrestrial civilizations and the lack of evidence for or contact with such civilizations.

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Fermi paradox Wikipedia contradiction extraterrestrial civilizations probability lack evidence intelligent life universe space astronomy astrobiology popular

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