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This is a fantastic recipe from top chef Nigel Brown for a starter or main course which can be easily made in advance and frozen for up to 3 months.

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Last weekend saw top chef Nigel Brown launch his brand new cookery demonstration of how to prepare and serve 10 dinner party guests a three course meal for less than £20 including a bottle of wine.

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Spice up your life with a day of eastern delights on this one day hands-on course with Nigel Brown.

On a whistle stop tour of Japan, India, China and Thailand you’ll start with the essentials of herbs, spices and blending before moving on to creating dis

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Under Nigel’s expert guidance you’ll start with the basics of knife control with various cuts of fruit and vegetables for cooking and garnishing before moving on to the more challenging techniques of boning and filleting.

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Spice up your life with a day of eastern delights on this one day hands-on course with Nigel Brown.

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Family favourites to easy entertaining, this one day hands-on course will teach you how to create delicious homely one pot meals including Lancashire Hot Pot; Coq au Vin; Pork and Mushroom Stroganoff; Braised Steak Forestiere and a traditional Bread and B

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This one day Pudding and Pie course is perfect for anyone who loves their pudding and pie, whether it be sweet or savoury, for dinner or dessert.

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All the latest updates and news and cookery classes from Nigel Brown's Cookery Academy in North Lincolnshire.

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This half day course is crammed full of hints, tips and techniques to help you develop your very own signature fish dish.

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Join top chef Nigel Brown in his own home for this one day fish and shellfish extravaganza.

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We spent the morning preparing lobster for lunch along with spicy cous cous and made a fabulous bisque with the left over claws and shells.

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There were lessons on filleting trout and lemon sole, oyster tasting which was a first for Tracy and Simon, how to cook the perfect tuna steak and a wonderful moules mariniere which didn’t make it to the ‘take home’ tubs!

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Lots of new dates for cookery lessons with Nigel Brown at his academy in North Lincolnshire for January to July 2009

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The Academy is tucked away in a small North Lincolnshire village called Goxhill, approximately 5 miles from the Humber Bridge. It’s easily accessible by car, roughly an hours’ drive from Lincoln, Leeds, York and Sheffield. You can also reach us by train,

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The perfect gift idea for Christmas, birthdays, anniversaries or just to say 'I love you'. The lucky recipient can choose from a wide range of courses and as each voucher is valid for 6 months there's no rush to decide straight away. No experience or equi

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A personalised invitation to The Nigel Brown Cookery Academy is an excellent gift for Christmas, birthdays, anniversaries, a wedding present with a difference or any occasion where you want to spoil a special person whether they are family, a friend or a

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dust off your pasta machine and book onto this Italian experience, you can even try making your own ciabatta with a glass of chilled Chianti.

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This meaty course is something to really get your teeth into, we’ll be covering a wide range of meat, poultry and game and show you all the techniques you need to know for preparing these dishes from evisceration to presentation (the very start to the ver

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Learn how to make hand raised pies, pates and terrines with top chef Nigel Brown in North Lincolnshire on a one day course.

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A sugar decoration on your desserts or dinner table really creates the ‘wow’ factor so join us on this one day course and learn the art of poured and boiled sugarwork to impress your family and friends.

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