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08 Aug 08
On the front lines of the global food crisis. - By Mira Kamdar - Slate Magazine
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-"The very rich and the poor eat organic in India," chuckles Grewal. "Seventy percent of the farmers in India are organic farmers. They can't afford to farm any other way. The chemical inputs are too expensive for them. But they don't know
09 Feb 08
Technology in emerging economies | Of internet cafés and power cuts | Economist.com
- "Whereas half of India's city-dwellers have telephones, little more than one-twentieth of people in the countryside do."
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