Sheryl A. McCoy's Bookmarks

1. Download the latest version of PmWiki as a zip archive (pmwiki-latest.zip) or a gzipped tarball (pmwiki-latest.tgz) from http://www.pmwiki.org/pub/pmwiki/.

2. Unpack the archive (tar zxvf pmwiki-latest.tgz or unzip pmwiki-latest.zip). This will create a pmwiki-x.y.z directory containing the PmWiki software. For example, the current "latest" should unpack to a directory named "pmwiki-2.0.13". The files in this directory include:

    COPYING            The GNU General Public License
    local/             A directory for local configuration scripts
    pmwiki.php         Main PmWiki script
    pub/               Directory of publicly accessible files
      css/             Directory for generic .css files
      skins/           Directory of layout templates (skins)
    sample-config.php  A sample configuration file
    scripts/           Some scripts that extend the possibilities of PmWiki
    wikilib.d/         Directory containing some default PmWiki files
    cookbook/          A directory for recipes obtained from the Cookbook.

3. The pmwiki-x.y.z directory needs to be placed into a location accessible by your webserver (e.g., in a public_html directory of some sort). You can place files and directories using a number of methods -- FTP, or a Unix mv or cp command generally does the job.

4. Open a web browser to the pmwiki.php script on the server (i.e., not the one on your local computer or accessed using a file://... URL). PmWiki will then analyze your system configuration and provide instructions (if needed) for creating the wiki.d/ directory which will be used to hold the pages created for your site. Usually there are two ways to achieve this:

        chmod 2777 .

5. After establishing directory permissions, try opening a browser to the pmwiki.php script again. If all is well, the wiki.d directory will have been created and you'll see the default home page.

Important: If you used method 4b, you should reset permissions by executing "chmod 755 ." in the directory containing pmwiki.php.

6. Check out Initial Setup Tasks for other tasks you may want to perform to begin customizing your PmWiki installation. You might also want to peruse the Release Notes for further information.

7. If you want to use PmWiki in a different language download the international language pack as zip archive (i18n.zip) or as gzipped tarball (http://www.pmwiki.org/pub/pmwiki/i

References

Food Purchasing Guide for Group Feeding. U.S. Department of Agriculture, Agricultural
Handbook No. 284, Government Printing Office, Washington, D.C., 1965.

Institutional Food Service Resources Manual. C.C. Sigman and P. W. Ybarra, Cooperative
Extension Service, University of Georgia, Athens, 1985.

Institutional Meat Purchasing Specification (IMPS). U.S. Department of Agriculture,
Government Printing Office, Washington, D.C., 1988.

Lessons on Meat. National Livestock and Meat Board, Chicago, 1985.

Managing Community Meals. Mary E. Mennes, Circular No. 128, Cooperative Extension
Service, The University of Wisconsin, Madison, 1968.

Menu Planning. 3rd edition, Eleanor F. Eckstein, Van Nostrand Reinhold, Florence, KY, 1987.

The Professional Chef. 5th edition, Culinary Institute of America and Institutions/Volume
Feeding Management, Chicago, 1971.

Recipes for Quantity Service. Agricultural Research Service, U.S. Department of Agriculture.
HEC Research Report No. 5, Government Printing Office, Washington, D.C., 1974.

Wenzel's Menu Maker. 2nd edition, George Wenzel, Van Nostrand Reinhold, Florence, KY,
1987.

Your Money's Worth in Foods. Betty Peterkins and Cynthia Cromwell, USDA Home and Garden
Bulletin No. 183, Government Printing Office, Washington, D.C., 1977.

At least one parent wanted to make her feelings known to the principal - and to Blake's chagrin, she did so in front of reporters.

"She should have been free to demonstrate Mainland's support for free speech," Susan Goodman-Jackson told Blake. "Then you'd be free to respond. It would demonstrate to the whole school and community that free speech is supported. It was wrong to cut her off."