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How to Cook Pasta - fast, healthy and satisfying
The most common mistake made when preparing pasta is overcooking it. Pasta should be cooked in about 3 to 4 quarts of water for a pound of pasta.
Add a Tablespoon of coarse salt (a little less if it is fine) per quart of water. Always use a good quality olive oil. Do not put oil in the water. Take your water to a fast boil before adding the pasta. Shake immediately to prevent sticking. Bring the water back to a fast boil as soon as possible. A good starting point is to cook according to the time suggestions on the package.
What everybody ought to know How to Operate a Successful Restaurant
If you want to operate a successful restaurant, it is important that you make plans and execute them according to plentiful research on your market, location and service. Select your location carefully. Then take wait staff with exceptional references and at least two years of experience. Advertise your restaurant in the local paper and on the Internet. Address customer complaints as soon as they arise. Invite customer feedback by leaving comment cards on the tables, or simply by asking about their experience.
It’s More Than Seasoning. What’s Your Style?
he style of Emeril is not dictated by the nature of his content. I’ve met other chefs who still show the passion and excitement with a calm, measured demeanor.person is thinking of this: a signature haircut, a catch phrase or a special hat.
The Rewards of Healthy Living
It provides better relaxation. This allows you to experience the ultimate perfection,Living a healthy lifestyle gives you a higher chance of living longer, wealthier and happier.
Kitchen and kitchen food Organization – Solutions, Strategies and Rules to Organize The Kitchen « Recipe For Kitchen Food:: Restaurants | chef jobs | cook
Good kitchen organization means making the kitchen into the functional room it's thought to be. The second major thing you do in the kitchen is kitchen organization means store food. First goal, permanently remove anything from the kitchen that doesn't belong there. This might include book bags, purses, coats, books or any other item you or family members regularly set on kitchen counters or on the table.For your second goal of storing food so you can view it a glance and replenish items as needed you can do things like turn all the food items in your kitchen food cupboard so that labels are facing you. Your third goal in the kitchen is clean-up.
Idea of Applying For Chef Jobs? « Chef Jobs In Culinary:: chef | cook | recipe |
Chef Jobs are not only for those who want to work in a top restaurant, or hotel. If you enjoy cooking at home, eating out, and know what makes up good food and good service, if you are not experienced chef then you just love cooking for friends and family. If you enjoy cooking, and eating out, you might want others to be able to profit from your passion for cooking and fine food.You will definitely get pleasure from knowing that people enjoy eating the food that you are cooking. and You might even be able to introduce some of your own recipes and ideas in your role, and manage your own team in the kitchen.
Recipe- Paprika Croutons
Remove the crust from the bread and cut into 5mm cubes. Heat butter in a fry pan with the paprika.
Mix, and stir occasionally, when the butter becomes slightly frothy add the cubed bread, toss to ensure that the bread cubes are soaked with the butter, add salt and pepper,
continue to cook on a low heat until the cubes become crispy,
using a slotted spoon remove the bread from the fry pan and place them on a sheet of absorbent paper to remove the excess fat.
Place under a heat lamp and allow them to dry.....
Recipe- Papaya Salsa
Sauté the prepared red onions in the vegetable oil;
carefully mix all ingredients together, ensuring not to squash the papaya.....
Recipe- Marinated Fetta
Cut the fetta cheese into 1cm cubes, Place in a bowl with the olive oil, rosemary, salt and pepper.
Carefully mix, ensuring that the fetta does not break up in the process.....
Recipe- Balsamic Reduction
Place the vinegar into a saucepan with the brown sugar. Bring to the boil over a medium heat,
reduce to a simmer and allow to reduce until a syrup like consistency has been obtained....
Recipe- Apple Compote
Place all ingredients in a pot, bring to the boil, lower the heat and allow to cook uncovered for 30 minutes.
Stir occasionally ensuring that the apples do not stick to the base on the saucepan.
Cook until the apples are becoming soft and the correct consistency has been achieved.....
Profitable Catering Extras – By Joe Dunbar
If you offer your guests a complete package for their event, how do you price extras? How do these extras impact the overall event profit? Your base package needs to offer value in your market niche. Pricing this base package depends on local competition and your menu focus. Once the guests decide on a package,
your extras must generate above average profits....
Menu Planning
Planning is of the essence here. Menu planning is an art within itself. It is a skill that is developed over the years.
When I am dining out I have a habit of dissecting the menu that the particular establishment has on offer.
As I read through the various menus that I stumble across
I begin to analysis the structure and content.......
Learning How to Overcome Weaknesses
It is easy to know other people – know their strengths and weaknesses. However, it is it hard to know yourself. It is easy to have control over other people and be the master of them,
but it is harder to be the master of your own self....
Industry Insight- Questions
Many years ago on the eve of starting to run my first hotel GM job, I have been asked: ‘how are you going to run this hotel?’ My answer at that time (and it is till today still valid)
remains remarkably simple: ‘‘I use one word’, I said, ‘I ask: why? (in every situation)....
Hurdles
Chef Shane shares his experience in Thailand.
How to Release the Lid from a Difficult to Open Glass Jar
Items required- glass jar with lid, spoon
Procedure- Using a spoon carefully wedge the lid to release the air lock.
Proceed to open normally......
How to Obtain a High Gloss Look on Your Pie
Items required- Brush, Apricot Preserve, Cooked Pie
Procedure- Brush a small amount of apricot preserve on the pie after baking it....
How to Keep a Chef Healthy and Wise
In today’s harsh realities, people tend to live their lives as fast as they could.
They always seem in a hurry, have a very hectic schedule and take most of the things so seriously. With these,
they tend to take their health for granted...
How to Get the Most Juice Out of a Lemon
Items required- lemon, bench top, utility knife, juicer
Procedure-The secret is very simple in fact.
All you need to do is roll the lemon on a clean bench surface prior to cutting
it in half and juicing with the relevant device;
either the manual or electrical version.....
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