Maggie_diigo's Favorite Links on recipe from Diigo

Recipes : Northern Italian-Style Chicken Under a Brick : Food Network

Sun, 08 Jun 2008 23:51:31 -0000

Tags: chicken recipe italian

Posted by: maggie_diigo

:: Maggi Seasoning :: cooking demo

Sun, 05 Aug 2007 10:16:23 -0000

Tags: chinese food recipe

Posted by: maggie_diigo

Simply Recipes: Tuscan Scrambled Eggs Recipe

Thu, 19 Jul 2007 02:37:44 -0000

Highlights and Sticky Notes:

3 Tbsp extra virgin olive oil
1 large yellow onion, peeled and chopped
1 1/4 lb (600g) plum tomatoes, peeled and chopped or 1 14 oz can of diced tomatoes
6 eggs
Salt and freshly ground pepper

Tags: cooking egg recipe

Posted by: maggie_diigo

Simply Recipes: Shrimp and Avocado Salad Recipe

Thu, 19 Jul 2007 02:37:27 -0000

Highlights and Sticky Notes:

1/4 cup of white wine vinegar
1/4 cup grapeseed oil
3 garlic cloves, minced
1/2 lb medium shrimp, cooked, peeled, and de-veined
2 ripe avocados

Tags: cooking recipe seafood

Posted by: maggie_diigo

Simply Recipes: Italian Sausage Spaghetti Recipe

Thu, 19 Jul 2007 02:35:39 -0000

Highlights and Sticky Notes:

Tags: cooking italian recipe

Posted by: maggie_diigo

Simply Recipes: Mexican Red Chili Sauce Recipe

Thu, 19 Jul 2007 02:33:48 -0000

Highlights and Sticky Notes:

Tags: cooking mexican recipe

Posted by: maggie_diigo

Simply Recipes: Creamed Turnips Recipe

Thu, 19 Jul 2007 02:30:39 -0000

Highlights and Sticky Notes:

lbs medium turnips
1 large onion, chopped
4 cups milk
1/2 cup heavy cream
3 Tbsp unsalted butter
1 Tbsp fresh thyme leaves (or 1/2 teaspoon dried thyme)
3/4 teaspoon salt
6 black peppercorns
6 whole cloves
2 bay leaves
3 Tbsp all-purpose flour
white pepper
freshly grated nutmeg

Tags: cooking dishes recipe

Posted by: maggie_diigo

Italian Recipes and Food

Thu, 19 Jul 2007 02:22:07 -0000

Highlights and Sticky Notes:

Tags: cooking italian recipe

Posted by: maggie_diigo

! Cooking Terms & Definitions for Cooking & Canning Food

Thu, 19 Jul 2007 02:18:22 -0000

Highlights and Sticky Notes:

Canning Utensils

Freezing, Preserving & Canning Food

Terms For Mixing Recipe Ingredients

Recipe Preparation Terminology

Cooking Terms and Definitions

Cooking Terms & Definitions
for Cooking and Canning Food

Tags: cooking italian recipe

Posted by: maggie_diigo

Simply Recipes: Italian Pot Roast Recipe

Thu, 19 Jul 2007 02:15:19 -0000

Highlights and Sticky Notes:

3 1/2 to 4 pound rump or chuck beef roast
1 teaspoon salt plus more to taste
1/2 teaspoon freshly ground black pepper
1/2 cup extra virgin olive oil
1 large carrot, diced (about 1 cup)
1 large celery stalk, diced (about 1 cup)
1 medium red onion, diced (1 to 1 1/2 cups)
2 garlic cloves, finely minced
2 Tbsp chopped fresh flat-leaf parsley
1 bay leaf
1 Tbsp finely chopped fresh sage
3 cups medium-bodied Italian red wine (we used a Barbera)
1 28-ounce can Italian plum tomatoes, put through a food mill to remove the seeds

Tags: cooking italian recipe

Posted by: maggie_diigo

Korea infogate - international

Thu, 19 Jul 2007 02:10:39 -0000

Highlights and Sticky Notes:

Basic Ingredients(4 servings)
4 cups of rice, 100g of young zucchini, 100g of broad bellflower roots, 100g of bracken, 100g of green pea jelly, 100g of beef, 4 eggs, 4 pieces of sea tangle, 1 stem of crown daisy

Tags: cooking korea recipe

Posted by: maggie_diigo

Korea infogate - international

Thu, 19 Jul 2007 02:09:50 -0000

Highlights and Sticky Notes:

Basic Ingredients
150g beef brisket, 150g radish, basic spices, various fish fillets, 150g beef, 20g green onion, 3 pine-mushrooms, 3 eggs, 150g fish, chili, 5 roots of dropwort, walnuts, 3 cups of beef stock

Tags: cooking korea recipe

Posted by: maggie_diigo

Korea infogate - international

Thu, 19 Jul 2007 02:08:57 -0000

Highlights and Sticky Notes:

Basic Ingredients (for one person)
zucchini slices 30g, wild aster 30g, roots of a Chinese bellflower 30g, bean sprouts 30g, English spinach 30g, bracken 30g, greenpea jelly 1 block, minced raw beef 30g, egg yolk 1, gingko nut 2, walnut 1, chestnut 1, seaweed 1/4 a piece, 1 lettuce leaf, oil, soy sauce, ground green onion, garlic, sesame salt, pepper, sesame oil, sugar, chili paste

Tags: cooking korea recipe

Posted by: maggie_diigo

Simply Recipes: Dad's Potato Salad Recipe

Thu, 19 Jul 2007 02:05:15 -0000

Highlights and Sticky Notes:

3 or 4 mid sized Russet potatoes
4 Tbsp juice from Kosher dill pickles
3 Tbsp finely chopped dill pickles
1/4 cup chopped parsley
1/2 cup chopped red onion
2 stalks celery, chopped
1 or 2 chopped scallions
1 - 2 hard boiled eggs, chopped (optional)

1/2 cup mayonnaise
2 teaspoons dijon mustard
Kosher salt and freshly ground black pepper to taste

Tags: cooking recipe vegetable

Posted by: maggie_diigo

Simply Recipes: Potato Spinach Sausage Casserole Recipe

Thu, 19 Jul 2007 02:02:55 -0000

Highlights and Sticky Notes:

1 1/2 Tablespoons unsalted butter, plus extra to grease the baking dish
2 teaspoons of olive oil
8 oz fresh spinach, washed, dried, and stemmed
1/2 lb of Italian sausage (we like 1/2 sweet and 1/2 hot Italian sausage), broken out of casing into small pieces
1 large red onion (about 3/4 lb), peeled and sliced thin
1 small garlic clove, minced
1 1/2 pounds russet potatoes (about 3 medium sized potatoes), peeled and cut into 1-inch chuncks
1/4 cup heavy cream
2 Tablespoons chicken broth
1 Tablespoon cider vinegar
dash of nutmeg
3/8 teaspoon of salt
1/4 teaspoon pepper
1 cup of shredded Gruyere or Swiss cheese

Tags: cooking pork recipe

Posted by: maggie_diigo

Simply Recipes: Mom's Roast Turkey Recipe

Thu, 19 Jul 2007 02:02:20 -0000

Highlights and Sticky Notes:

Preparation time: 5 hours or less.

1 turkey, approx. 15 lbs.
juice of a lemon
salt and pepper
olive oil or melted butter
1/2 yellow onion, peeled and quartered
the tops and bottoms of a bunch of celery
2 carrots
Parsley
Sprigs of fresh rosemary, thyme

Tags: cooking recipe turkey

Posted by: maggie_diigo

Simply Recipes: Mom's Pasta Primavera Recipe

Thu, 19 Jul 2007 01:51:00 -0000

Highlights and Sticky Notes:

4 cups of mixed vegetables, for example:
1 carrot, peeled and cut into 2x1/2-inch strips
1 medium zucchini, sliced into 1/4-inch slices
1/2 small eggplant, sliced into 1/4-inch slices
1/2 red onion, sliced into 1/4-inch slices
1/2 bell pepper, any color, cut into thin strips

3 Tbsp olive oil
Salt and pepper
1/2 teaspoon Italian seasoning or herbes de Provence
A sprinkling of garlic salt
1/4 cup of spaghetti, marinara, or tomato sauce
1 pint of cherry tomatoes, halved
1/2 pound pasta (use rice pasta for wheat-free version)
Grated Parmesan optional

Tags: cooking pasta recipe

Posted by: maggie_diigo

Simply Recipes: Cheese Tacos Recipe

Thu, 19 Jul 2007 01:47:55 -0000

Highlights and Sticky Notes:

Tags: cheese cooking recipe

Posted by: maggie_diigo

Simply Recipes: Chorizo and Eggs Recipe

Thu, 19 Jul 2007 01:42:08 -0000

Highlights and Sticky Notes:

Tags: cooking egg recipe

Posted by: maggie_diigo

Simply Recipes: Stuffed Herbed Chicken with Boursin Cheese Recipe

Thu, 19 Jul 2007 01:39:37 -0000

Highlights and Sticky Notes:

Ingredients
2 skinless, boneless chicken breast halves, 1/2-pound each
Fresh basil leaves, (or other green - beet green, swiss chard, spinach), enough to cover each chicken breast
2 Tbsp finely chopped toasted walnuts
2.5 oz Boursin garlic and herb cheese (or 2.5 oz of herbed cream cheese recipe, see below), room temperature
1/3 cup bread crumbs
3 Tbsp grated Parmesan cheese
1 egg, beaten well
Salt
Pepper

Herbed Cheese
2.5 oz cream cheese, softened
1 garlic clove, minced
3 teaspoons fresh parsley, minced
3 teaspoons fresh chives, minced
A pinch of cayenne
1/4 teaspoon freshly cracked black peppercorns
A pinch salt

Tags: chicken cooking recipe

Posted by: maggie_diigo