John Fleming's Profile

Gracious. Sophisticated. Seductive. Distinctive. , Boston’s acclaimed French restaurant from celebrated Chef/Owner Jamie Mammano. Located in the city’s stylish South End, Mistral showcases Chef Mammano’s uncomplicated French Mediterranean cuisine, highlighted with the season’s finest ingredients. Inspired by the wind that sweeps through the south of France, the restaurant’s décor is reminiscent of Provence with hand picked French pottery, high ceilings and arched floor to ceiling windows that evoke a feeling of warmth and sophistication.

Mistral’s dramatic dining room features 140 seats in the main room with an additional 40 seats in the Lounge/Bar. The restaurant is open seven nights a week for dinner with a special late night menu on Friday and Saturday nights. Mistral’s private dining room, Le Salon du Mistral, accommodates 60 seated and up to 80 guests for a reception.

Guests of Mistral are invited to use the restaurant’s complimentary car service for transportation within metro Boston and there is valet parking ($1