This link has been bookmarked by 1 people . It was first bookmarked on 31 Oct 2009, by Kieran Lamb.
-
Kieran Lamb"A sugary ingredient in processed snacks and soft drinks is putting millions at risk of high blood pressure, new research has revealed.
High fructose corn syrup (HFCS) is abundant in many types of foods and beverages and was originally viewed as a "healthy" method of sweetening."
Would you like to comment?
Join Diigo for a free account, or sign in if you are already a member.